Egg, roasted veggies, cheese, house salsa
Breakfast Burrito — $22
Cream cheese, capers, dill, lemon
Smoked Salmon Bagel — $20
Oats, local honey, fruit compote
Seasonal Porridge — $16
Free-range eggs, bacon, mushrooms, sourdough
+ Hash Brown — $4
+ Avocado — $2
Country Breakfast — $24
Smashed avo, lemon, feta, sourdough
+ Hash Brown — $4
Avocado Smash — $18
With butter & house jam
Sourdough Toast — $9
Coleslaw, BBQ sauce, soft tortilla
Pulled Pork Wrap — $22
Prawns, avocado, citrus vinaigrette
Quinoa & Prawn Salad — $23
Tomato, spinach, basil mayo
+ Fries — $7
Grilled Halloumi Sandwich — $21
Beef patty, cheese, pickles, house sauce
+ Fries — $7
+ Bacon — $3
Robusta Burger — $24
Seasonal veg, chickpea hummus & quinoa
Roast Veg & Hummus Bowl — $20
Grilled chicken, greens, citrus dressing
Coastal Chicken Salad — $22
Chilled espresso with milk and ice
Iced Coffee / Iced Latte — $6
Rich, velvety, and topped with a swirl of cream
Hot Chocolate — $5
Orange, Apple or Pineappple
Fresh Juice — $7
Spiced, comforting, and gently energising
Chai / Matcha — $5.50
Creamy, perfectly textured milk over robust espresso
Flat White/Latte/Cappuccino — $5
Rich, smooth, pulled from house roasted beans
Espresso / Long Black — $4.50
From behind-the-scenes stories to local supplier spotlights and community moments, this is where we share what’s brewing at Robusta.
More than just mouth-watering food & coffee.
The Blog
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